10.39: Other processed and preserved fruit and vegetables
C
10
10.3
Children
10.39.1: Processed and preserved vegetables, excluding potatoes
10.39.2: Processed and preserved fruit and nuts
10.39.3: Vegetable materials and vegetable waste, vegetable residues and by-products
10.39.9: Cooking and other preparation services for the preservation of fruit and vegetables; sub-contracted operations as part of manufacturing of other processed and preserved fruit and vegetables
Corresponds to
No mappings available
Translates to: