12: OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER
1201: Soya beans, whether or not broken.
1202: Groundnuts, not roasted or otherwise cooked, whether or not shelled or broken.
1204: Linseed, whether or not broken.
1205: Rape or colza seeds, whether or not broken.
1206: Sunflower seeds, whether or not broken.
1207: Other oil seeds and oleaginous fruits, whether or not broken.
1208: Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.
1209: Seeds, fruit and spores, of a kind used for sowing.
1210: Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin.
1211: Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered.
1212: Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) o
1213: Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.
1214: Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.