0204: Meat of sheep or goats, fresh, chilled or frozen.
Total
02
Children
020410: Carcasses and halfcarcasses of lamb, fresh or chilled
020421: Carcasses and halfcarcasses
020422: Other cuts with bone in
020423: Boneless
020430: Carcasses and halfcarcasses of lamb, frozen
020441: Carcasses and halfcarcasses
020442: Other cuts with bone in
020443: Boneless
020450: Meat of goats
Corresponds to
hs_2007:
No match
Translates to: